Crazie Food: Cheese with Egg Wrap and Peanut Butter

HaH!!! This is the first post for my crazie food label. 

It's been created an hour ago and known as Cheese with Egg Wrap and Peanut Butter. 
Coincidentally, my mom called me up to ask how I feel and I was telling her what I was having and she seriously finds me not well! LOL

I am down today with cold and fever and I am feeling a bit crazzzie with my taste bud today! 
I've eaten rice and chicken soup for lunch, but I'm feeling not satisfied as I can't taste anything with the poor tongue.

Haaccchummmm. Cold! Sniff Sniffff

What I did and I thought it was satisfying fo this odd craving- hence I'm sharing it with you! 
It's up to you to taste it as I am not responsible for any consequences. As for me, so far so good! - Some might finds this urghh.yucks..euwww..blueeekk.... but it's a personal opinion so I'm good either way =)

Here's the crazie recipe:

 Ingredients of Cheese with Egg Wrap and Peanut Butter:

1 tsp Oil
1 tortilla wrap
1 egg
1 piece of single cheese
peanut butter

How to make the Cheese with Egg Wrap and Peanut Butter:

Heat a pan with a little oil. 
Fry the egg
Heat the wrap-  both side until you see darker dots on the tortilla
Place the egg on the wrap and stack the cheese on it. 
Fold it to be an envelope.

Place the wrap envelope on a plate and spread the peanut butter on the envelope. Be generous on it. 

The motive of eating the food is to achieve the gooey of egg taste- the mild taste of cheese with some sweetness of the peanut butter all together.

Nothing left behind - Cheese with Egg Wrap and Peanut Butter

share me your opinion if you want =)

Kids Menu: Sweet Sour Chicken with Sunquick Tropicana twist!

Last night, rushing back from work-  No time to buy additional groceries. Hence whip a menu from the ingredients that I always have at home. 
Although in the title I mentioned it is kids' menu,  but it can always be a family menu. So adults can eat it too. =))

Prep time: 10 mins
Cooking time: 10 mins
Cooking for: 2 Adults + 1  kid

Main ingredients:

Part A:
5 tablespoons of vegetable oil
1/2 small Chicken chopped into small pieces
1/2 teaspoon tumeric powder
1/2 teaspoon ginger powder
1/2 teaspoon garlic powder
1/2 teaspoon ground black pepper
2 teaspoon salt

Part B:
1/4 Red bell pepper (cubed)
1/4 Yellow bell pepper (cubed)
1 Onion + 2 garlic (chopped)
3 tablespoons Chilli sauce + 3 tablespoons Tomato ketchup  
A dash of light soy sauce
2 tablespoons Sunquick Tropicana
1/2 cup of water

How to create the Sweet Sour Chicken with sunquick twist!:
First:
Marinate the chicken with all the ingredients in part A except oil. The oil is for frying! =)
Let the marinate rest for 5 mins . Heat up the wok and add in the oil. Once oil is hot, deep fry the chicken pieces. Once it is cooked, take it out from the oil and rest it. 
Repeat the process until all chicken pieces are cooked. 

Then:
Using the same oil, medium heat it, swissh the onion and garlic in the wok and let it fry for 2 mins or until fragrance and golden brown.
Add in the sauce combinations, soy sauce, water and the Sunquick Tropicana. Stir well. 
Reduce heat and let it simmer until it thickens. 
Add in the peppers.

And last add in the cooked chicken and mix well.

Simple, easy and delicious!

Sweet Sour Chicken with Sunquick Tropicana twist!

Outcome: 2 helpings each from my daughter and other half. =)

Lavish Beef Char Kueh Tiow cooked by Mimi with Love! (Stir Fry Noodle with Beef)

Cooking and baking has been my passion since ever. I will share with you my fav recipes and always a winner.
It's all about - good food + good company & great entertainment.  

Let's go Oriental

I have been cooking Beef Char Kueh Tiow for my family since I was younger.

The recipe of Beef Char Kueh Tiow or Beef Stir Fry Noodle that I used was originally taken from a website. However, I can't recall which website since I have been using the recipe for a decade! (It sounds ancient, but I was very young then, and still young now, but that statement just made me sound old! ) =P. 
I made it luxurious by adding the side ingredients lavishly. It seems to be more fulfilling and satisfying. Yummmm..

Beef Char Kueh Tiow is a easy dish to whip up and delicious!
Prep time: 10 mins
Cooking time: 10 mins
Cooked for: 5 adults

Want to know more about Kueh Tiaw? click!

Kueh Tiaw or Flat Noodles are sold in fresh pack or dry pack. If you were to buy a dry pack, you can soak the flat noodle in hot water for 4 mins or until the noodle al dente. However, if you bought the fresh pack, you can use it straight into the wok.

The ingredients are simple: Lavish Beef Char Kueh Tiow cooked by Mimi with Love! needs :

4 tablespoon of vegetable oil
1 pack of Dry / fresh Flat Noodle
200g fresh Beef (cut the beef into strips, you will get alot.)
5-6 cloves of Garlic (chopped medium to fine)
1 tablespoon of chili paste. (alternatively, you can use dry chili powder, it will give a slight different taste, but still good!) either one, still good.
A handful of beansprouts 
A handful Chives
Soy sauce 1 cup (1/4cup thick sauce and  1/4 cup light + 1/2cup water )
Salt to taste and sugar (a pinch to reduce the chilli heat)
1 egg (optional)

Let's Cook! Got to be fast!

Heat the wok with medium fire and add in the oil- let the oil heat up 
Swishh the chopped garlic and stir fry it until it has fragrance- reduce the fire to medium-slow.
Add in the chilli paste and stir it till it is fragrance. Swishh the beef and cook it well.
Swishh the soy sauce  combination and let it simmer.  Add in the salt, sugar. Continue to stir.
Add in the flat noodle + beansprout + chive. Stir well the ingredient and let it simmer for 2 mins.
Break the egg and pour it at 1 side of the noodle. Let it cook and mix it well with all of the ingredients. 

And Voila!  Lavish Beef Char Kueh Tiow cooked by Mimi with Love!  
( my daughter calles me mimi. but mimi is  not my name) =)


You can try it for yourself and adjust the recipe according to your liking. No worries, it's a recipe to be shared.

I've just cooked a serving this morning but did not get the chance to snap any photo. Morning rush. Will definitely upload my photos soon!!!!